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Volumetric dispenser for pastry, muffins, plum cakes, cupcakes, sponge fingers, éclairs
volumetric-dispenser-for-pastry-muffins-plum-cakes-cup-cakes-sponge-fingers-eclairs-evidenza
Independent dosing.
Simple or double camera feed hopper with heating or cooling.
Static or dynamic dosage.

Entirely manufactured in stainless steel and latest generation technical materials, these volumetric machines with open hopper allow the working of delicate and aerated products. The units are suitable for dosing liquid doughs with and without small inclusions for: muffins, plum cakes, cupcakes, sponge fingers, éclairs and similar products. We can provide many accessories for dispensing pastry cream, chocolate cream, jam, mousse, icing, frosting, etc. Effective productivity up to 30 cycles / minute depending on the type of product to be dosed. Semi-automatic washing.
Optional:

  • Independent dosing.
  • Simple or double camera feed hopper with heating or cooling.
  • Static or dynamic dosage.

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Volumetric dosing machine for pastry, muffins, plum cakes, cup-cakes, Savoiardi, éclairs

Volumetric dispenser for pastry, muffins, plum cakes, cupcakes, sponge fingers, éclairs

The precision in weight, speed of production, versatility, innovation, reliability and robustness are the main features of our volumetric piston dispensers.