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Home > Partners

partners

EUROPE

OVA projects

Carlo Macconi
Sarah Vallortigara
Xènia Buxó

Direct Contact: +34 93 889 74 26
Mail Contact: ova@ovaprojects.com

partners-map-europa

USA

alliedbake-usa

Stephen Bloom

Direct Contact: +1 562 9456506
Web: www.alliedbake.com

partners-map-usa

Mexico

eurotecsa-mexico

Ing. Roberto Cordova

Direct Contact: +52 55 9185 7344 
Web: www.eurotecsa.com

partners-map-mexico
AUSTRALIA / NEW ZEALAND
pulsetechnology-australia-newzealand

Tyrone Crook

Direct Contact: + 07 3279 6228

partners-map-australia-new-zealand

Injectors

•
Injector for donut holes (Donut holes)
•
Vertical volumetric injector for fried products (Donuts, Berliner, Long John)
•
Horizontal volumetric injector (Pastry, Buns)
•
Vertical volumetric injector (Muffins, Cupcakes, Cakes, Panettone, Croissants)
•
Pendulum horizontal volumetric injector for pastry (Croissants, Buns)
•
Pizza base injector (Pizza, Pinsa, Focaccia, Bread)

Dispenser

•
Paper cup denester (Muffins, Cupcakes, Brownies)
•
Robot depanner (Muffins, Cupcakes, Croissants)
•
Automatic multi-product slicer (Pizza, Pinsa, Focaccia, Sandwich)
•
Pastry topping dispenser (Croissants, Donuts, Berliner, Muffins)
•
Topping dispenser (Pizza, Pinsa, Focaccia, Cannelloni, Lasagna)
•
Dehydrated spice dispenser (Pizza, Pinsa, Focaccia, Bread)

Turnkey solutions

•
Complete line for fried products (Donuts, Berliners, Long Johns)
•
Decoration and injection Croissant line
•
Complete line for muffins, cakes and brownies
•
Pizza topping line
•
Complete line for cannelloni and lasagna

Depositors

•
Oil microdosing (Pizza, Pinsa, Focaccia, Bread)
•
Depositor for muffins cakes on tray (Muffins, Cupcakes, Cakes, Brownies)
•
Volumetric depositor for pastry, muffins, plum cakes, cupcakes, sponge fingers, éclairs
•
Multi-spot tomato sauce depositor (Pizza, Pinsa, Focaccia)
•
Sauce depositor (Pizza, Pinsa, Focaccia, Sandwich)

Sprayers

•
Oil Sprayer (Trays, Pizza, Bread)
•
Fluid sprayer (Croissants, Pastries)
OVA projects

Contact customer care

Contact us

Injectors

•
Injector for donut holes (Donut holes)
•
Vertical volumetric injector for fried products (Donuts, Berliner, Long John)
•
Horizontal volumetric injector (Pastry, Buns)
•
Vertical volumetric injector (Muffins, Cupcakes, Cakes, Panettone, Croissants)
•
Pendulum horizontal volumetric injector for pastry (Croissants, Buns)
•
Pizza base injector (Pizza, Pinsa, Focaccia, Bread)

Dispenser

•
Paper cup denester (Muffins, Cupcakes, Brownies)
•
Robot depanner (Muffins, Cupcakes, Croissants)
•
Automatic multi-product slicer (Pizza, Pinsa, Focaccia, Sandwich)
•
Pastry topping dispenser (Croissants, Donuts, Berliner, Muffins)
•
Topping dispenser (Pizza, Pinsa, Focaccia, Cannelloni, Lasagna)
•
Dehydrated spice dispenser (Pizza, Pinsa, Focaccia, Bread)

Turnkey solutions

•
Complete line for fried products (Donuts, Berliners, Long Johns)
•
Decoration and injection Croissant line
•
Complete line for muffins, cakes and brownies
•
Pizza topping line
•
Complete line for cannelloni and lasagna

Depositors

•
Oil microdosing (Pizza, Pinsa, Focaccia, Bread)
•
Depositor for muffins cakes on tray (Muffins, Cupcakes, Cakes, Brownies)
•
Volumetric depositor for pastry, muffins, plum cakes, cupcakes, sponge fingers, éclairs
•
Multi-spot tomato sauce depositor (Pizza, Pinsa, Focaccia)
•
Sauce depositor (Pizza, Pinsa, Focaccia, Sandwich)

Sprayers

•
Oil Sprayer (Trays, Pizza, Bread)
•
Fluid sprayer (Croissants, Pastries)

Injectors

•
Injector for donut holes (Donut holes)
•
Vertical volumetric injector for fried products (Donuts, Berliner, Long John)
•
Horizontal volumetric injector (Pastry, Buns)
•
Vertical volumetric injector (Muffins, Cupcakes, Cakes, Panettone, Croissants)
•
Pendulum horizontal volumetric injector for pastry (Croissants, Buns)
•
Pizza base injector (Pizza, Pinsa, Focaccia, Bread)

Dispenser

•
Paper cup denester (Muffins, Cupcakes, Brownies)
•
Robot depanner (Muffins, Cupcakes, Croissants)
•
Automatic multi-product slicer (Pizza, Pinsa, Focaccia, Sandwich)
•
Pastry topping dispenser (Croissants, Donuts, Berliner, Muffins)
•
Topping dispenser (Pizza, Pinsa, Focaccia, Cannelloni, Lasagna)
•
Dehydrated spice dispenser (Pizza, Pinsa, Focaccia, Bread)

Turnkey solutions

•
Complete line for fried products (Donuts, Berliners, Long Johns)
•
Decoration and injection Croissant line
•
Complete line for muffins, cakes and brownies
•
Pizza topping line
•
Complete line for cannelloni and lasagna

Depositors

•
Oil microdosing (Pizza, Pinsa, Focaccia, Bread)
•
Depositor for muffins cakes on tray (Muffins, Cupcakes, Cakes, Brownies)
•
Volumetric depositor for pastry, muffins, plum cakes, cupcakes, sponge fingers, éclairs
•
Multi-spot tomato sauce depositor (Pizza, Pinsa, Focaccia)
•
Sauce depositor (Pizza, Pinsa, Focaccia, Sandwich)

Sprayers

•
Oil Sprayer (Trays, Pizza, Bread)
•
Fluid sprayer (Croissants, Pastries)
OVA projects

Contact customer care

Contact us
OVA projects

Dosing and Filling Technology.
We are specialised in dosing, filling, injecting and flavouring food products in automatic high-speed industrial production processes. (Read more…)

PRODUCTS

Injectors
Dispensers
Depositors
Sprayers
Turnkey Solutions

partners

EUROPE > OVA PROJECTS
UNITED STATES > ALLIED BAKERY
MEXICO > EUROTECSA
AUSTRALIA/NEW ZEALAND > PULSE TECHNOLOGY

Direct Contact: +34 938 897 426

Mail Contact: ova@ovaprojects.com
Linkedin Youtube
OVA projects

Dosing and Filling Technology.
We are specialised in dosing, filling, injecting and flavouring food products in automatic high-speed industrial production processes. (Read more…)

PRODUCTS

Injectors
Dispensers
Depositors
Sprayers
Turnkey Solutions

partners

EUROPE > OVA PROJECTS
UNITED STATES > ALLIED BAKERY
MEXICO > EUROTECSA
AUSTRALIA/NEW ZEALAND > PULSE TECHNOLOGY

Direct Contact: +34 938 897 426

Mail Contact: ova@ovaprojects.com

Linkedin Youtube
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