Our pizza topping lines are tailored according to the customer’s production needs.
We provide pizza lines from 1 to 8 rows processing from 500 to 24.000 pizzas/h.
Our experience allows us to manufacture specific machinery for fresh and frozen pizzas in various shapes and sizes.
We offer border-free technology or full-dosing systems.
The entire machinery is made of stainless steel and food plastics under the current hygienic standards. It is user friendly and guarantees a flawless dosing.

Optional:

• Multi-injection tomato sauce dispenser.
• Mixing and preparation unit for the tomato sauce.
• Grated cheese dispenser.
• Meat dispenser.
• Vegetable or fruit dispenser.
• Unit-by-unit solids dispenser (whole olives, cheese balls, diced vegetables, etc.).
• Sauces and creams volumetric dispenser.
• Spices and dehydrated vegetables dispenser.
• Pepperoni slicer.
• Water or oil sprayer.
• Conveyor belts.
• Modular conveyor belts.