Our pizza topping lines are tailored according to the customer’s production needs.
We provide pizza lines from 1 to 8 rows processing from 500 to 24.000 pizzas/h.
Our experience allows us to manufacture specific machinery for fresh and frozen pizzas in various shapes and sizes.
We offer border-free technology or full-dosing systems.
The entire machinery is made of stainless steel and food plastics under the current hygienic standards. It is user friendly and guarantees a flawless dosing.
Optional:
- Multi-injection tomato sauce dispenser.
- Mixing and preparation unit for the tomato sauce.
- Grated cheese dispenser.
- Meat dispenser.
- Vegetable or fruit dispenser.
- Unit-by-unit solids dispenser (whole olives, cheese balls, diced vegetables, etc.).
- Sauces and creams volumetric dispenser.
- Spices and dehydrated vegetables dispenser.
- Pepperoni slicer.
- Water or oil sprayer.
- Conveyor belts.
- Modular conveyor belts.