Piston injectors for industrial pastry filling are our specialty. Our pistons are designed injectors anything from flavoured syrups to highly viscous fluids.
Our machines can solve the problems of dripping and weight that often occur in such applications. Entirely manufactured in stainless steel and food approved technical plastics, these machines enable either vertical or horizontal injection into donuts, Berliner, Long Johns, etc
We can provide many accessories dispensers from water- or fat-based pastry creams to chocolate creams, jams or flavoured syrups with viscosities from 5.000 to 100.000 Cps.
- Independent injection or by rows.
- Double flavor injection in the same product.
- Up to 45 dispensing cycles/minute per headstock.
- Single or double hopper with heating or cooling system.
- Pressurized manifold or pressurized hopper even with nitrogen.
- Manual or automatic washing CIP.
- Static or dynamic dispensing.
- Needles of different shape and size according injectorsion requirements.